BREAKFAST

Fresh eggs from Nonna Terzi (on request): omelette (ham, cheese or ham and cheese), scrambled eggs, eggs and soldiers, poached eggs

Homemade granola

Homemade yoghurts

Basket of homemade breads and pastries

Homemade cake

Homemade jams, preserves and compotes

A selection of locally sourced cheeses and cold meats

 

Dinner Sample Menu

ASILO MENU (60 Euros per person)

Steamed vegetables with fresh local goat cheese

Pasta with tomato and homemade pesto using our garden's herbs  

Sesame crusted salmon with creamed chickpeas  

Gelato di caffè with Amaretto di Saronno

Coffee

Included: white and red wine Della Casa, from a local producer